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Recipe - Baked Chicken Wings

Recipe - Baked Chicken Wings


  • 1/2 c. margarine, melted
  • 1 t. dijon mustard
  • 3 c. multi-grain flaked cereal
  • 16-18 chicken wings, broken into two pieces
  • 1/2 c. grated Parmesan cheese
  • 4 t. finely chopped parsley

Cooking Methods:

  1. Preheat oven to 350 degrees. In glass pie plate, combine melted margarine and mustard.
  2. In medium bowl, combine cereal crumbs, Parmesan cheese and parsley, Spoon onto waxed paper.
  3. Roll chicken pieces in margarine mixture, then in cereal mixture to coat completely.
  4. Place on rack in baking pan; drizzle with remaining margarine mixture. Bake 35-40 min., or until golden brown.

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1 comment:

Indian Restaurant Fan said...

In my opinion if we marinate the chicken with the margarine mixture, for about 45 Minutes to an hour it will add more taste to the Chicken.