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Deep Fried Mix Vegetables Fritter

Bakwan or Bala-Bala! This is kind of fried item, a light meal or snack. It’s probably known as vegetable fritter. The dominant ingredients uses for vegetable fritter are cabbage, carrots, leek, bean sprouts flour, eggs and seasoning. In Asian country, vegetable fritter is very popular food. In Japan they call it tempura. That’s a frying item. Wow!~

  • 200 gm long beans sprouts
  • 1 carrots, peeled cut into julienne
  • 3 leeks, thinly sliced
  • 200 gm all purpose flour
  • 2 tablespoons rice flour
  • Peres 1 teaspoon salt
  • 1 tsp ground coriander
  • 1 / 3 teaspoon garlic powder
  • 1 egg
  • 150 ml of water
  • Vegetable oil for frying

How to make:
  1. Combine flour, rice flour and all spices.
  2. Pour a little water; stir the flour with using a whisk to mix.
  3. Add the eggs, mix well. Finally add the vegetables. Let stand briefly (about 15 minutes).
  4. Vegetable fritter mixture is ready for frying. Fried dough slightly as the tester, taste is a sense of seasoning is ok or not.
Serve as light meal during party or as main course accompaniment.

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