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Easy Tomatoes Salsa Recipe - Must Try!

Fresh Tomato Salsa Recipe

2-3 Tomatoes, red and ripe, diced
1 / 2 pieces of red onion, diced
1 piece of jalapeno peppers, remove seeds, finely chopped
1 piece of chilli serano, discard seeds, finely chopped
Lemon juice
100 gm coriander leaves, finely chopped
Salt and pepper to taste.

How to make:
Gather all ingredients and utensils. Start cutting tomatoes then followed by onions. Cutting size for tomatoes and onions are 1/4" diced. You need a medium bowl to mix ingredients later on. Now you continue cutting chili. Get smaller cuts or chopped will be fine. Size preference is half size of onions and tomatoes, or even smaller.
Chop cilantro finely and squeeze lemon juice. Combine all ingredient into bowl and season with salt and pepper.
Optional on flavor, you might add in origano or basil leaves into salsa.

About Salsa: Salsa is a Mexican sauce. To most of Mexican, eating salsa is part of the meal. Tomato also plays important role in the country.
salsa itself is Spanish word means Sauce. salsa ussualy being served with corn tortillas or flour tortilla and also great condiments serve with fajitas

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