125 gm Romaine Lettuce, cut into 1 x 1 inch
125 gm Iceberg Lettuce, cut into 1 x 1 inch
30 gm Carrots, shredded
60 gm Sweet Coleslaw
2 Tbs Hard Boiled Egg, grated
2 Tbs Big Red Onion, sliced
Preparation:
Wash all salad ingredient, cut accordingly and put into ice bath [water and ice 40˚F]. Ice bath make salad fresh, dry and keep refrigerated. Boiled eggs, cold with ice and peel. After that grated eggs, keep in the container for advance use. Get chilled salad bowl, put lettuce, coleslaw, eggs, onion and topped with shredded carrots. Served with choice of dressing such as 1000 island, Honey Mustard or Ranch Dressing.
7 comments:
Wah kayanya enak juga nih salad nya ! Perlu dicobain nih ! Salam
@aqie-gaul: boleh juga ki,..gampang kok buatnya,..kalo kapepet mah bisa lalap daun mareme...hik hik hik..
wakakakaka.daun apaan tuh daun mareme bro..hehehe..tapi klo udah salad yang pasti seger dehhh..uenakk untuk dikuyah yang krenyes-krenyes..lama saya ndak mampir disini untuk cicip resep yg baru nie..mana saladnya dimix lagi..macam DJ aja kau sekarang bro..!!!kekeke
Segar tenan nih kayaknya!
@nara; kalo orang sunda tahu apa itu daun rameme, buat lalapan hik hik..akan menyusul salad2 yang lain tenang aja bro...
@mbak ani; iya mbak,..emang seger apalagi kalo makanya pas lagi musim panas...hehehe..
del.icio.us salads it is, you are very good blogger and very good chef
hummmmmmp yummy!!! i love salad especially vegetable.....
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