Sauteed Beef and Paprika Recipe

Sauteed Beef and Paprika is a quick recipe that will need less than 15 minutes of cooking. It's a good recommendation to you who don't have much time and busy person. Two main ingredients which beef and paprika make easy in execution. In addition, the ingredient is seasoned with simple sauces with can be obtained easily from nearest supermarkets in your area. Do you want to know more about recipe? 

Try this!

Ingredients:

250 grams beef, sliced

100 grams onion, roughly chopped

3 garlic cloves, finely chopped

100 grams red peppers, julienne cuts

100 grams green peppers, julienne cuts

2 Tbs oyster sauce

2 tsp briny taste

1 tablespoon sweet soy sauce

2 tablespoons margarine or salad oil

1 / 2 teaspoons salt

1 teaspoons pepper

Cooking directions:

Heat margarine in a saute pan over high heat. Saute onion and garlic until aroma translucent and fragrant so aroma will come out. Add sliced beef and cook until tender. Cooking meat doesn't need to be too long, add sauce and stir as long as the meat turned color. Finally, add paprika and continue cooking for 2-3 minutes or until paprika turn color. Season with salt and pepper and taste before serving. 

Enjoy cooking!