Indian Fish Curry Recipe
Indian-style fish curry is delicious especialy for those who love Indian cuisine! They would like to enjoy these dishes.
This time I wanted to share a recipe on how to make Indian-style fish curry. The following ingrediants and directions:
Ingredients:
2 tsp conola oil
2 pieces of onion, chopped
2 cups zucchini
2 gm ginger, peeled and chopped
1 / 2 tsp turmeric, crushed
1 / 2 tsp chilli powder
1 tsp cumin powder
1 tsp coriander powder
2 pieces of halibut, cut into 2 cm
1 chopped tomato, canned
How to cook Indian style fish curry
Heat oil and saute onion for 2 minutes then cook zucchini with an additional 2 minutes.
Add other spices cook for 20 seconds. After that, drop the fish. Stir slowly and gently. Pour the canned tomatoes and season with salt and pepper. For those of you who like spicy, chili can be added to recipe. After fish curry cooked, remove and garnish with coriander leaves ...
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1 comment:
I am going to step out of the traditional fish recipe and try this curry halibut...I think my family will love it.
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